Made in house, thick and creamy with tender clams, potatoes, bacon, onions and celery
Our spinach & artichoke dip on a mini flatbread topped with grilled chicken diced tomatoes and provolone cheese drizzled with balsamic glaze.
Our Chef's selection of meats, cheeses & accompaniments.
Greek yogurt with cucumber, garlic, olive oil and herbs served with house made pita chips
Homemade buffalo chicken dip served with tortillas
12oz choice ribeye served with mashed and green beans
Two thin quarter pound chuck and fire roasted green chile patties topped with smoked cheddar, bacon, mayo, lettuce, tomato and tomatillo salsa served with a side
Lightly smoked potatoes, bacon, onion, celery and mayo. A must try!
Seasoned thin french fry planks